2 substances catalogued in vitamins
L-Ascorbic acid is a food-grade additive permitted as a preservative, flavor enhancer, acidulant, sweetener, antioxidant, emulsifier, or processing aid. CAS 50-81-7. FSSAI/Halal/Kosher documentation available; food-grade packaging on RFQ.
2H-1-Benzopyran-6-ol, 3,4-dihydro-2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)-, 6-acetate is a vitamin or pro-vitamin used in feed, food fortification, pharmaceuticals, and cosmetics. CAS 7695-91-2. Feed-grade, food-grade, and pharma-grade options on RFQ.