Dihydrojasmone
Dihydrojasmone is a food-grade additive permitted as a preservative, flavor enhancer, acidulant, sweetener, antioxidant, emulsifier, or processing aid. CAS 1128-08-1. FSSAI/Halal/Kosher documentation available; food-grade packaging on RFQ.
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Substance overview
Dihydrojasmone is a food-grade additive permitted as a preservative, flavor enhancer, acidulant, sweetener, antioxidant, emulsifier, or processing aid. CAS 1128-08-1. FSSAI/Halal/Kosher documentation available; food-grade packaging on RFQ.